Shock, P. J., & Stefanelli, J. M. (2001). On-premise catering: Hotels, convention & conference centers, and clubs. John Wiley & Sons.
Cita Chicago Style (17a ed.)Shock, Patti J., y John M. Stefanelli. On-premise Catering: Hotels, Convention & Conference Centers, and Clubs. New York [etc.]: John Wiley & Sons, 2001.
Cita MLA (9a ed.)Shock, Patti J., y John M. Stefanelli. On-premise Catering: Hotels, Convention & Conference Centers, and Clubs. John Wiley & Sons, 2001.
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