Nutrition and the chemical senses in aging recent advances and current research needs

Bibliographic Details
Corporate Authors:	New York Academy of Sciences (-), Conference on Nutrition and the Chemical Senses in Aging: Recent Advances and Current Research Needs
Other Authors:	Murphy, Claire (-), Cain, William S., 1941-, Hegsted, D. Mark (David Mark), 1914-2009
Format:	Book
Language:	Inglés
Published:	New York : Academy of Sciences 1989.
Series:	Annals of the New York Academy of Sciences ; 561
Subjects:	Olfato > aspectos psicológicos > congresos y asambleas. Nutrición > aspectos psicológicos > congresos y asambleas. Envejecimiento y nutrición > congresos y asambleas.
See on Universidad de Deusto:	https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991005481289703351&tab=default_tab&search_scope=deusto_alma&vid=deusto

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Description
Item Description:	Ponencias presentadas en la Conference on Nutrition and the Chemical Senses in Aging: Recent Advances and Current Research Needs, celebrada en Sarasota, los días 24 al 27 de abril de 1988.
Physical Description:	339 p. : il. ; 24 cm
Bibliography:	Bibliogr. Índice.
ISBN:	9780897665117

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