Kirkland, J. (1917). Three centuries of prices of wheat, flour and bread: War prices and their causes. The author at the National Bakery School, Borough Polytechnic Institute.
Chicago Style (17th ed.) CitationKirkland, John. Three Centuries of Prices of Wheat, Flour and Bread: War Prices and Their Causes. London: The author at the National Bakery School, Borough Polytechnic Institute, 1917.
MLA (9th ed.) CitationKirkland, John. Three Centuries of Prices of Wheat, Flour and Bread: War Prices and Their Causes. The author at the National Bakery School, Borough Polytechnic Institute, 1917.
Warning: These citations may not always be 100% accurate.
