Food from farm to fork statistics

Bibliographic Details
Corporate Authors: Eurostat (-), Comisión de las Comunidades Europeas
Format: Book
Language:Inglés
Published: Luxembourg : Publications Office of the European Union 2011.
Edition:2011 ed
Series:Agriculture and Fisheries. Pocketbooks
Subjects:
See on Universidad de Deusto:https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991005282869703351&tab=default_tab&search_scope=deusto_alma&vid=deusto
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Description
Physical Description:164 p. ; 21 cm
ISBN:9789279202391