Histoire et identités alimentaires en Europe
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | Francés |
| Published: |
Paris :
Hachette
2002.
|
| Series: | Hachette Littératures
|
| Subjects: | |
| See on Universidad de Deusto: | https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991005033099703351&tab=default_tab&search_scope=deusto_alma&vid=deusto |
Request an interlibrarian loan:
Email
| Item Description: | Indice |
|---|---|
| Physical Description: | 280 p. ; 23 cm |
| Bibliography: | Bibliogr. |
| ISBN: | 9782012356535 |
