Dining as a Roman emperor how to cook ancient Roman recipes today
| Main Author: | |
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| Format: | Book |
| Language: | Inglés |
| Published: |
Roma :
Erma di Bretschneider
2002.
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| Edition: | 2nd repr |
| Subjects: | |
| See on Universidad de Deusto: | https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991004357659703351&tab=default_tab&search_scope=deusto_alma&vid=deusto |
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| Physical Description: | 117 p. : il. col. y n. ; 16 x 22 cm |
|---|---|
| ISBN: | 9788882650773 |
