Cita APA (7a ed.)

Bottéro, J., & Fagan, T. L. (2004). The oldest cuisine in the world: Cooking in Mesopotamia. University Press.

Cita Chicago Style (17a ed.)

Bottéro, Jean, y Teresa Lavender Fagan. The Oldest Cuisine in the World: Cooking in Mesopotamia. Chicago [etc.]: University Press, 2004.

Cita MLA (9a ed.)

Bottéro, Jean, y Teresa Lavender Fagan. The Oldest Cuisine in the World: Cooking in Mesopotamia. University Press, 2004.