La cría del cerdo selección, alimentación, engorde, productos y enfermedades
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | Castellano |
| Published: |
Barcelona :
Gustavo Gili
1934.
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| Edition: | 2. ed., corr |
| Subjects: | |
| See on Universidad de Deusto: | https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991003855599703351&tab=default_tab&search_scope=deusto_alma&vid=deusto |
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| Physical Description: | 502 p. : il. ; 19 cm |
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