APA (7th ed.) Citation

Tressler, D. K., & Evers, C. F. (1957). The freezing preservation of foods (3rd completely rev. and augm. ed.). AVI.

Chicago Style (17th ed.) Citation

Tressler, Donald Kiteley, and Clifford F. Evers. The Freezing Preservation of Foods. 3rd completely rev. and augm. ed. Westport, Connecticut: AVI, 1957.

MLA (9th ed.) Citation

Tressler, Donald Kiteley, and Clifford F. Evers. The Freezing Preservation of Foods. 3rd completely rev. and augm. ed. AVI, 1957.