La cuisine du sacrifice en pays grec
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | Francés |
| Published: |
Paris :
Gallimard
1979.
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| Series: | Bibliothèque des Histoires
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| Subjects: | |
| See on Universidad de Deusto: | https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991002850059703351&tab=default_tab&search_scope=deusto_alma&vid=deusto |
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| Physical Description: | 336 p., [4] p. de lám. : il. ; 23 cm |
|---|---|
| Bibliography: | Bibliogr.: p. 310-323. |
