Introducción a la ciencia y tecnología alimentaria
| Corporate Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | Castellano |
| Published: |
Donostia-San Sebastian :
Servicio Editorial, Universidad del Pais Vasco = Argitarapen Zerbitzua, Euskal Herriko Unibertsitatea
D.L. 1989.
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| Subjects: | |
| See on Universidad de Deusto: | https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991001470539703351&tab=default_tab&search_scope=deusto_alma&vid=deusto |
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| Physical Description: | 207 p. : il., gráf. ; 24 cm |
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| Bibliography: | Bibliogr.: p. 207 |
| ISBN: | 9788475851983 |
