Efecto de la aplicacion de acido formico, acido propionico y del presecado en el valor nutritivo del ensilaje de king grass Pennisetum purpureum
Main Author: | |
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Other Authors: | , |
Format: | eBook |
Language: | Castellano |
Published: |
Mayabeque :
Instituto de Ciencia Animal
2002.
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Subjects: | |
See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009858064706719 |
Published: | Vol. 36, No. 3(2002)- |
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Physical Description: | 241-246 p. |
Publication Frequency: | Trimestral, |