Food labeling : toward national uniformity

Food labeling toward national uniformity

Bibliographic Details
Main Author: Institute of Medicine (U.S.).
Corporate Author: Institute of Medicine (U.S.). Committee on State Food Labeling (-)
Other Authors: Porter, Donna Viola (-), Earl, Robert O.
Format: eBook
Language:Inglés
Published: Washington, D.C. : National Academy Press 1992.
Edition:1st ed
Subjects:
Food > Labeling.
Food > Labeling > Law and legislation > United States.
Food > Labeling > Law and legislation > United States > States.
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009820336406719
Description
Item Description:Description based upon print version of record.
Physical Description:1 online resource (xv, 239 pages)
Bibliography:Includes bibliographical references and index.
ISBN:9781280196201
9786610196203
9780309584579
9780585143491

Similar Items