Front-of-package nutrition rating systems and symbols : phase I report

Front-of-package nutrition rating systems and symbols phase I report

"Growing recognition of the nation's obesity crisis and the prevalence of chronic disease have led to an array of efforts aimed at increasing physical activity and promoting healthful eating, including changes in the formulation, packing, labeling, and marketing of food and beverages produ...

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Detalles Bibliográficos
Autor principal: Institute of Medicine (U.S.).
Autores Corporativos: Institute of Medicine (U.S.). Committee on Examination of Front-of-Package Nutrition Ratings Systems and Symbols (-), Institute of Medicine (U.S.). Food and Nutrition Board, National Academies Press (U.S.)
Otros Autores: Wartella, Ellen A. (-), Lichtenstein, Alice H., Boon, Caitlin S.
Formato: Libro electrónico
Idioma:Inglés
Publicado: Washington, D.C. : National Academies Press 2010.
Edición:1st ed
Materias:
Food > Packaging.
Food > Labeling.
Nutrition.
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009820316006719
Tabla de Contenidos:
  • ""Front Matter""; ""Reviewers""; ""Preface""; ""Contents""; ""Summary""; ""1 Introduction""; ""2 History of Nutrition Labeling""; ""3 History and Current Status of Front-of-Package Systems""; ""4 Overview of Health and Diet in America""; ""5 Purpose and Merits of Front-of-Package Nutrition Rating Systems""; ""6 Scientific Basis of Front-of-Package Systems""; ""7 Conclusions and Plans for Phase II""; ""Appendix A: Glossary with Abbreviations and Acronyms""; ""Appendix B: FDA Regulatory Requirements for Nutrient Content Claims""
  • ""Appendix C: Sources of Criteria and Program Information and Sample Product Evaluations""""Appendix D: Workshop Agenda""; ""Appendix E: Committee Member Biographical Sketches""

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