Pesticides in the diets of infants and children
Autor principal: | |
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Autor Corporativo: | |
Formato: | Libro electrónico |
Idioma: | Inglés |
Publicado: |
Washington, D.C. :
National Academy Press
1993.
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Edición: | 1st ed |
Materias: | |
Ver en Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009820307406719 |
Tabla de Contenidos:
- PESTICIDES in the DIETS OF INFANTS AND CHILDREN
- Copyright
- Preface
- Contents
- Executive Summary
- CONCLUSIONS
- Age-Related Variation in Susceptibility and Toxicity
- Age-Related Differences in Exposure
- A New Approach to Risk Assessment for Infants and Children
- RECOMMENDATIONS
- 1 Background and Approach to the Study
- PESTICIDE USE
- PESTICIDE CONTROL LEGISLATION
- APPROACH TO THE STUDY
- REFERENCES
- 2 Special Characteristics of Children
- GROWTH
- Normal Human Growth
- Human Compared to Animal Infants
- Toxicologic Implications of Growth in Cell Numbers and Size
- Toxicologic Implications of the Growth and Development of Organs
- Toxicologic Implications of Changes in Body Composition
- DEVELOPMENT
- Genetics, Development, and the Environment
- Metabolism
- Developmental Toxicity Studies
- CONCLUSIONS AND RECOMMENDATIONS
- Conclusions
- Recommendations
- REFERENCES
- 3 Perinatal and Pediatric Toxicity
- ACUTE TOXICITY
- NEUROTOXICITY
- Postnatal Effects of Neurotoxicants
- Measuring Neurotoxic Effects in Humans
- The Lead Model
- Pesticides as Neurotoxicants
- Effects of Pesticides in Children
- Levels of Pesticides Affecting Children
- Comparability of Neurotoxicity Effects in Laboratory Animals
- IMMUNOTOXICITY
- Effects of Environmental Agents on the Immune System
- Animal Studies
- Studies in Humans
- CARCINOGENESIS AND MUTAGENESIS
- Carcinogenesis in the Developing Organism
- Animal Studies
- Human Studies
- METABOLISM AND PHARMACOKINETICS
- Dermal and Pulmonary Exposure
- Oral Exposure
- Absorption
- Other Factors Affecting Oral Absorption
- Distribution and Uptake of Chemicals
- Retention
- Metabolism of Xenobiotic Compounds
- Excretion
- SCALING AND REGRESSION ANALYSIS
- Body Weight
- Other Effects of Body Size
- Surface Area
- Metabolic Rate
- Regression Analysis.
- CONCLUSIONS AND RECOMMENDATIONS
- Conclusions
- Recommendations
- REFERENCES
- 4 Methods for Toxicity Testing
- CURRENT METHODS: GENERAL CONSIDERATIONS
- ACUTE TOXICITY STUDIES
- General Description
- EPA's Proposed Changes
- SUBCHRONIC TOXICITY STUDIES
- General Description
- EPA's Proposed Changes
- CHRONIC TOXICITY STUDIES
- General Description
- EPA's Proposed Changes
- DEVELOPMENTAL TOXICITY STUDIES
- General Description
- EPA's Proposed Changes
- REPRODUCTION STUDIES
- General Description
- EPA's Proposed Changes
- MUTAGENICITY STUDIES
- General Description
- EPA's Proposed Changes
- GENERAL METABOLISM STUDIES
- General Description
- EPA's Proposed Changes
- NEUROTOXICITY STUDIES
- General Description
- EPA's Proposed Changes
- SPECIAL TESTING
- CONCLUSIONS AND RECOMMENDATIONS
- Conclusions
- Recommendations
- REFERENCES
- 5 Food and Water Consumption
- FOOD CONSUMPTION SURVEYS
- SURVEY METHODOLOGY
- Retrospective Methods
- The 24-Hour (or 1-Day) Recall Method
- Food Frequency Questionnaires
- Prospective Methods
- Food Records or Diaries
- Combined Retrospective and Prospective Methods
- Methods Used in USDA Surveys
- SURVEY DESIGN
- SAMPLE WEIGHTS
- SAMPLE SIZE
- COMPARISONS OF INTAKE DATA WITH STANDARDS
- VALIDATION OF FOOD CONSUMPTION DATA
- THE STRENGTHS AND WEAKNESSES OF THE FOOD CONSUMPTION DATA BASES IN ESTIMATING PESTICIDE EXPOSURE OF CHILDREN
- WATER INTAKE
- Dietary Sources of Water
- Water Intake Estimates
- QUANTIFICATION OF CONSUMPTION DATA
- AGE-RELATED DIFFERENCES IN DIETARY PATTERNS
- ISSUES RELATED TO THE EVALUATION OF FOOD MONITORING DATA
- Differences in Consumption Among Age Groups
- Differences in Consumption within Age Groups
- CONCLUSIONS AND RECOMMENDATIONS
- Conclusions
- Recommendations
- REFERENCES
- 6 Pesticide Residues
- SOURCES OF DATA ON USAGE.
- THE OCCURRENCE AND FATE OF PESTICIDE RESIDUES
- PESTICIDE REGISTRATION AND THE DEVELOPMENT OF ANALYTICAL METHODS
- Interregional Project Number 4
- Universities and the ARS
- METHODS FOR SAMPLING AND ANALYSIS
- Sampling
- Analysis
- Single Residue Methods
- Multiresidue Methods
- Criteria for Selecting a Method
- Single Residue Methods or Multiresidue Methods?
- Breadth of Applicability
- Detection Limits
- Accuracy and Precision
- Speed and Cost
- Instrumentation
- Validation
- MONITORING
- Federal Activities
- State Activities
- Food Processing Industry Activities
- Private Laboratories
- QUALITY CONTROLS
- LIMITATIONS OF THE DATA
- Sources of Error
- Other Limitations
- PESTICIDES IN WATER
- Groundwater
- Surface Water
- The Importance of Water Data to Infants and Children
- PESTICIDES IN INFANT FORMULA
- Infant Formula Based on Cow's Milk
- Soy-Based Infant Formula
- Theoretical Maximum Residue Contributions
- PESTICIDES IN HUMAN MILK
- DDT and Metabolites
- Dieldrin
- Lindane
- Hexachlorobenzene
- Other Cyclodiene Pesticides
- Risks to Infants from Pesticides in Human Milk
- PESTICIDES IN FOODS
- The FDA Surveillance Data
- Number of FDA Samples
- Positive Detections
- Residue Levels
- Residue Distribution
- Effects of Processing
- Apple-Based Foods
- Infant Cereal
- CONCLUSIONS AND RECOMMENDATIONS
- Conclusions
- Recommendations
- REFERENCES
- 7 Estimating Exposures
- THE USED OF FOOD CONSUMPTION AND RESIDUE DATA FOR EXPOSURE ASSESSMENT
- Food Consumption Data
- Average Levels of Consumption
- Peak Levels of Consumption
- Residue Monitoring
- Combining Residue and Exposure Data
- LONG-TERM EXPOSURE TO BENOMYL
- The Compound
- The Consumption Data
- The Residue Data
- Estimation of Exposure
- The Manufacturer's Field Trials
- The Manufacturer's Market Basket Survey.
- FDA Surveillance Data
- The Food Industry
- A Certification Business
- Summary
- SHORT-TERM EXPOSURE TO ALDICARB
- The Compound
- Acute Effects of Dietary Aldicarb Exposure
- The Consumption Data
- The Residue Data
- Effects of Assumptions Regarding Residues Below the LOQ
- Estimating Dietary Exposure
- Summary
- MULTIPLE EXPOSURE ASSESSMENT: ORGANOPHOSPHATE INSECTICIDES
- Cholinesterase Inhibition
- Relative Potency of Organophosphates
- Food Consumption Data
- Residue Data
- Exposure Analysis
- Summary
- NONDIETARY EXPOSURE TO PESTICIDES
- Exposure via Parents
- Exposure Through Air
- Outdoor Air
- Indoor Air
- Exposure via Contaminated Surfaces
- Home-Use Products
- Pet Products
- Playground Equipment
- Exposure via Medications and Personal Products
- N,N-Diethyl-m-toluamide
- Lindane and Malathion
- Lanolin
- Occupational Exposures
- Exposure via Accidental Ingestion
- CONCLUSIONS AND RECOMMENDATIONS
- Conclusions
- Recommendations
- REFERENCES
- 8 Estimating the Risks
- GENERAL PRINCIPLES OF RISK ASSESSMENT
- Toxicological Risk Assessment
- Cancer Risk Estimation
- Additivity to Background and Low-Dose Linearity
- Nonlinearity at High Doses
- Molecular Dosimetry
- Mathematical Modeling of Cancer Risk
- Species Conversion
- Benchmark Dose
- RISK ASSESSMENT FOR INFANTS AND CHILDREN
- Pharmacokinetics
- Pregnancy, Lactation, and Nursing
- Neurotoxicity
- Multiple Exposures
- Inert Ingredients
- Considerations Specific to Children
- Exposure and Low Socioeconomic Status
- Age-Dependent Toxicity
- Genetic Susceptibility
- Polymorphism in Metabolism
- Chronic Medical Conditions
- Interactions with Medication
- Acetylcholinesterase Inhibitors
- Antiepileptic Pharmaceuticals
- Other Pharmaceuticals
- Carcinogenesis
- Factors That Might Increase Risk of Cancer Among Infants and Children.
- Effects of Age-Dependent Exposures
- Consumption and Exposure Data
- CONCLUSIONS AND RECOMMENDATIONS
- Conclusions
- Recommendations
- REFERENCES
- Index.