Recommended dietary allowances

Recommended dietary allowances

Bibliographic Details
Main Author: National Research Council (U.S.).
Corporate Authors: National Research Council (U.S.). Subcommittee on the Tenth Edition of the RDAs (-), National Institutes of Health (U.S.) Content Provider (content provider), National Research Council (U.S.) Content Provider
Format: eBook
Language:Inglés
Published: Washington, D.C. : National Academy Press 1989
Edition:Tenth edition
Subjects:
Nutrition.
Nutrition policy.
Diet.
Diet in disease.
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009820248406719

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