The Aesthetics of Taste Eating Within the Realm of Art
When does eating become art? 'The Aesthetics of Taste' answers this question by exploring the position of taste in contemporary culture and the manner in which taste meanders its way into the realm of art. The argument identifies aesthetic values not only in artistic practices, where they...
| Otros Autores: | |
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| Formato: | Libro electrónico |
| Idioma: | Inglés |
| Publicado: |
Leiden, The Netherlands :
Koninklijke Brill nv
[2023]
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| Edición: | First edition |
| Colección: | Value inquiry book series ;
Volume 382. |
| Materias: | |
| Ver en Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009758528606719 |
