Cita APA (7a ed.)

Villa, R. F., & Celestino, M. D. R. (2023). Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods. MDPI - Multidisciplinary Digital Publishing Institute.

Cita Chicago Style (17a ed.)

Villa, Rafael Font, y Mercedes Del Río Celestino. Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods. Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023.

Cita MLA (9a ed.)

Villa, Rafael Font, y Mercedes Del Río Celestino. Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods. MDPI - Multidisciplinary Digital Publishing Institute, 2023.