Seed Biology Updates
Abiotic stresses negatively affect crop production and thus threaten global food security. To confront this challenge, it is important to understand the physiological processes and functional cues of seeds, particularly in the field of seed development (seed filling), and its influence on seed dorma...
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| Formato: | Libro electrónico |
| Idioma: | Inglés |
| Publicado: |
London :
IntechOpen
2022.
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| Materias: | |
| Ver en Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009746483106719 |
Tabla de Contenidos:
- 1. Seed Filling
- 2. Seed Biology and Phytochemistry for Sustainable Future
- 3. Seed Dormancy: Induction, Maintenance and Seed Technology Approaches to Break Dormancy
- 4. Factors That Cause Seed Dormancy
- 5. In Vitro Seed Germination and Seedling Development of Two Avocado Varieties
- 6. Influence of Abiotic Stresses on Seed Production and Quality
- 7. Water Stress, Heat, and Salinity in the Physiological Quality of the Seeds
- 8. Comparative Analysis of Molecular Allergy Features of Seed Proteins from Soybean (Glycine max) and Other Legumes Extensively Used for Food.
