Foodborne pathogens recent advances in control and detection

In a totally globalized world with a population estimated to reach 10 billion by the year 2100, according to the United Nations, food security and food safety are two of the main challenges facing humanity. Foodborne pathogens continue to cause many cases of infection in humans worldwide each year....

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Detalles Bibliográficos
Otros Autores: Lamas, Alexandre, editor (editor), Franco, Carlos Manuel, editor, Regal, Patricia, editor
Formato: Libro electrónico
Idioma:Inglés
Publicado: London : IntechOpen 2023.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009746457506719

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