Effects of polyphenol-rich foods on human health Volume 2 Volume 2 /
Over the last few years, polyphenol has received a great deal of attention due to their potential beneficial effects on human health. Widely contained in foods commonly consumed in all populations worldwide, polyphenols represent an attractive explanation of the beneficial effects, not only of fruit...
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| Formato: | Libro electrónico |
| Idioma: | Inglés |
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Basel, Switzerland :
MDPI - Multidisciplinary Digital Publishing Institute
2018.
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| Ver en Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009746211006719 |
