Novel Strategies for the Development of Healthier Meat and Meat Products and Determination of Their Quality Characteristics

Meat and meat products are in demand worldwide. However, new trends and innovations, driven by consumer interests and demands, have contributed to the development of healthier meat products, which are growing exponentially. Health is one of the main criteria for consumers when choosing the type of f...

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Bibliographic Details
Other Authors: Ruiz-Capillas, Claudia, author (author), Herranz, Ana Herrero, author
Format: eBook
Language:Inglés
Published: Basel : MDPI - Multidisciplinary Digital Publishing Institute 2022.
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009746138406719

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