Milk Bioactive Components and Role in Human Nutrition
Annotation Milk is a nutritious food item with various beneficial properties and has a long tradition in nutrition, having been part of human diet for thousands of years. The composition of milk varies among different species, and milk quality is affected by several factors, i.e., season, climate, f...
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| Formato: | Libro electrónico |
| Idioma: | Inglés |
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Basel :
MDPI
2018.
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| Ver en Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009745257006719 |
