Brassica breeding and biotechnology

The family Brassicaceae constitutes one of the world's most economically important plant groups. These plants are important sources of vegetable oil, vegetables, and condiments. Most of these crops belong to the genus Brassica, which includes common crops such as oilseeds (oilseed rape, mustard...

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Detalles Bibliográficos
Otros Autores: Islam, A. K. M. Aminul, editor (editor), Hossain, Mohammad Anwar, editor, Islam, A. K. M. Mominul, editor
Formato: Libro electrónico
Idioma:Inglés
Publicado: London : IntechOpen 2021.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009745189406719

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