Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health

Bioactive compounds are abundant in nature, particularly in plants, which have the capacity to synthesize phenolics, flavonoids, caffeine, carotenoids, and much more. Different bioactive compounds can change or alter the life process due to their different biological activities. This book examines b...

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Bibliographic Details
Other Authors: Sharma, Kavita, editor (editor), Danciu, Corina, editor, Senapati, Kula Kamal, editor, Mishra, Kanchan, editor
Format: eBook
Language:Inglés
Published: London : IntechOpen 2021.
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009745176906719

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