Recent Advances in Grain Crops Research

Cultivation of grain crops has been rightly recognized as one of the main drivers in shaping human civilizations. Considering their key role in fulfilling a major portion of the global food needs, grain crops are the most widely grown crops around the world. Unfortunately, like many other agronomic...

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Detalles Bibliográficos
Autor principal: Shah, Farooq (-)
Otros Autores: Khan, Zafar, Iqbal, Amjad, Turan, Metin, Olgun, Murat
Formato: Libro electrónico
Idioma:Inglés
Publicado: London : IntechOpen 2020.
Edición:1st ed
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009745162306719
Tabla de Contenidos:
  • Introductory chapter: Recent advances in grain crops research
  • CRISPR/Cas9-mediated gene editing in grain crops
  • Wheat in the era of genomics and transgenics
  • Morphophysiological and photosynthetic reactions of wheat (T. aestivum L.) and its wild congeners to drought condition in vivo and in vitro
  • Improving dual-purpose winter wheat in the Southern Great Plains of the United States
  • Wheat production in India: trends and prospects
  • Rice grain quality: current developments and future prospects
  • Neglected and underutilized legume crops: improvement and future prospects.