Glycosaminoglycans and Proteoglycans

Proteoglycans (PGs) are glycoconjugates in which a protein or peptide core is substituted with polysaccharide chains known as glycosaminoglycans (GAGs). The GAG sidechains carry a significant proportion of the functionality of PGs, interacting with many proteins to form structural units in the extra...

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Detalles Bibliográficos
Otros Autores: Mulloy, Barbara, editor (editor)
Formato: Libro electrónico
Idioma:Inglés
Publicado: Basel, Switzerland : MDPI 2018.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009745079206719

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