Worldwide evaluations of Quinoa biodiversity and food security under climate change pressures

his volume collates the main recent developments from studies on quinoa (Chenopodium quinoa Willd.) worldwide. The most important studies focused on the study of the main agronomic practices, ecophysiological traits, genetics, and post-harvest aspects of quinoa. The result of the most recent pieces...

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Detalles Bibliográficos
Otros Autores: Bazile, Didier, editor (editor), Pulvento, Cataldo , editor
Formato: Libro electrónico
Idioma:Inglés
Publicado: Basel : MDPI [2023]
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009741121906719

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