Li, R., & Wang, S. (2023). Applications of Radio Frequency Heating in Food Processing. MDPI - Multidisciplinary Digital Publishing Institute.
Cita Chicago Style (17a ed.)Li, Rui, y Shaojin Wang. Applications of Radio Frequency Heating in Food Processing. [Place of publication not identified]: MDPI - Multidisciplinary Digital Publishing Institute, 2023.
Cita MLA (9a ed.)Li, Rui, y Shaojin Wang. Applications of Radio Frequency Heating in Food Processing. MDPI - Multidisciplinary Digital Publishing Institute, 2023.
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