The Chemistry of fragrances from perfumer to consumer
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| Other Authors: | |
| Format: | Book |
| Language: | Inglés |
| Published: |
Cambridge, UK :
Royal Society of Chemistry
cop. 2006
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| Edition: | 2nd ed |
| Subjects: | |
| Online Access: | Accés restringit als usuaris de la UAB |
| See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009739639406719 |
