Ripoll, G., & Panea, B. (2022). Carcass and Meat Quality in Ruminants. MDPI - Multidisciplinary Digital Publishing Institute.
Cita Chicago Style (17a ed.)Ripoll, Guillermo, y Begoña Panea. Carcass and Meat Quality in Ruminants. Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2022.
Cita MLA (9a ed.)Ripoll, Guillermo, y Begoña Panea. Carcass and Meat Quality in Ruminants. MDPI - Multidisciplinary Digital Publishing Institute, 2022.
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