Biofuels, land grabbing and food security in Africa

Examines the effects of large-scale biofuel production, seen as having a positive impact on African national economies and greenhouse gases. Finds negative implications as well, especially in developmental and environmental areas.

Bibliographic Details
Corporate Author: Nordiska Afrikainstitutet (-)
Other Authors: Matondi, Prosper Bvumiranayi, editor (editor), Havnevik, Kjell J., editor, Atakilte Beyene, editor
Format: eBook
Language:Inglés
Published: London, England : Zed Books ©2011.
Edition:1st ed
Series:Africa now (Zed Books)
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009710536606719
Table of Contents:
  • Grabbing of African lands for energy and food : implications for land rights, food security and smallholders / Kjell Havnevik
  • Biofuel governance : a matter of discursive and actor intermesh / Marie Widengård
  • Peak oil and climate change : triggers of the drive for biofuel production / Rune Skarstein
  • Attracting foreign direct investment in Africa in the context of land grabbing for biofuels and food security / Prosper B. Matondi and Patience Mutopo
  • Smallholder-led transformation towards biofuel production in Ethiopia / Atakilte Beyene
  • Biofuel, land and environmental issues : the case of SEKAB's biofuel plans in Tanzania / Kjell Havnevik and Hanne Haaland
  • Agro-investments in Zimbabwe at a time of redistributive land reforms / Prosper B. Matondi
  • Competition between biofuel and food? : evidence from a jatropha biodiesel project in Northern Ghana / Festus Boamah
  • Conclusion : land grabbing, smallholder farmers and the meaning of agro-investor-driven agrarian change in Africa / Prosper B. Matondi, Kjell Havnevik and Atakilte Beyene.