Food and agriculture

As part of the OECD Green Growth Strategy, this new series aims to provide in-depth reviews of the green growth issues faced by different sectors. The agriculture and fisheries sectors have an important role to play in contributing to greener growth, in particular through facilitating the uptake of...

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Detalles Bibliográficos
Autor principal: Organisation for Economic Co-operation and Development.
Autor Corporativo: Organisation for Economic Co-operation and Development (-)
Formato: Libro electrónico
Idioma:Inglés
Publicado: Paris : OECD 2012, c2011.
Colección:OECD green growth studies.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009706401706719
Tabla de Contenidos:
  • Conclusions
  • Measuring progress towards green growth in food and agriculture
  • Delivering green growth in food and agriculture
  • Background
  • The need for greening food and agriculture
  • Executive Summary
  • The role of policy in contributing to green growth in agriculture and food
  • Future challenges and opportunities
  • Foreword.