Pomegranate

This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. This is the first OECD brochure which is based on a Codex Standard. It interprets the first international standard on pomegranates, which...

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Detalles Bibliográficos
Autor principal: Organisation for Economic Co-operation and Development.
Autores Corporativos: Organisation for Economic Co-operation and Development (-), Organisation for Economic Co-operation and Development, sponsoring body (sponsoring body)
Formato: Libro electrónico
Idioma:Multilingüe
Publicado: Paris : OECD Publishing 2014.
Colección:International Standards for Fruit and Vegetables,
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009706019806719
Tabla de Contenidos:
  • 1. Definition of produce 10 2. Provisions concerning quality 11 -2.1 Minimum Requirements 11 -2.1.1 Development and ripeness 14 -2.2 Classification 14 -2.2.1 "Extra" Class 14 -2.2.2 Class I 15 -2.2.3 Class II 15 3. Provisions concerning sizing 17 4. Provisions concerning tolerances 18 -4.1 Quality Tolerances 18 -4.1.1 "Extra" Class 18 -4.1.2 Class I 18 -4.1.3 Class II 18 -4.2 Size Tolerances 18 5. Provisions concerning presentation 19 -5.1 Uniformity 19 -5.2 Packaging 19 -5.2.1 Description of Containers 20 6. Marking or labelling 21 -6.1 Consumer Packages 21 -6.1.1 Nature of Produce 21 -6.2 Non-retail Containers 21 -6.2.1 Identification 21 -6.2.2 Nature of Produce 22 -6.2.3 Origin of Produce 22 -6.2.4 Commercial Identification 22 -6.2.5 Official Inspection Mark (optional) 23 7. Contaminants 23 8. Hygiene 23 Illustrations 44 Index 46 Classifications Tables 49