Alternative Futures for Global Food and Agriculture

We face the challenges of developing a global food system that will feed a growing and more affluent population while preserving sensitive ecosystems, competing for limited natural resources, increasing agricultural productivity growth while mitigating and adapting to climate change and other threat...

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Detalles Bibliográficos
Autor principal: Organisation for Economic Co-operation and Development.
Autores Corporativos: Organisation for Economic Co-operation and Development (-), Organisation for Economic Co-operation and Development, issuing body (issuing body)
Formato: Libro electrónico
Idioma:Inglés
Publicado: Paris : OECD Publishing 2016.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009705693906719
Tabla de Contenidos:
  • Key trends and long-term scenarios: Framing the future of food and agriculture
  • Overview of main challenges and opportunities in food and agriculture
  • Policy and implementation strategies for the future of food and agriculture
  • Models used for the quantification of scenarios and policy experiments
  • Quantification of scenarios and set-up of policy experiments
  • Foreword
  • Executive summary
  • Additional results from the scenario quantification.