Cucumbers Concombres

This set of standards is published within the framework of the activities of the Scheme for the Application of International Standards for Fruit and Vegetables set up by OECD in 1962. It comprises comments and illustrations to facilitate the common interpretation of standards in force and is therefo...

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Detalles Bibliográficos
Autor principal: Organisation for Economic Co-operation and Development.
Autor Corporativo: Organisation for Economic Co-operation and Development (-)
Formato: Libro electrónico
Idioma:Inglés
Publicado: Paris : OECD 2008.
Colección:International standardisation of fruit and vegetables.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009705552106719
Tabla de Contenidos:
  • Preliminaries; CONTENTS; LAID DOWN BY THE STANDARD; I DEFINITION OF PRODUCE; II PROVISIONS CONCERNING QUALITY; III PROVISIONS CONCERNING SIZING; IV PROVISIONS CONCERNING TOLERANCES; V PROVISIONS CONCERNING PRESENTATION; VI PROVISIONS CONCERNING MARKING