Raisins de table Table grapes

This publication presents illustrations and commentary designed to facilitate the common interpretation of standards in force regarding the quality, sizing, tolerances, presentation, and marking of table grapes by inspection authorities and professional bodies responsible for the application of stan...

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Detalles Bibliográficos
Autor principal: Organisation for Economic Co-operation and Development.
Autor Corporativo: Organisation for Economic Co-operation and Development (-)
Formato: Libro electrónico
Idioma:Francés
Publicado: Paris : OECD 2006.
Colección:International standardisation of fruit and vegetables.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009705475106719
Tabla de Contenidos:
  • CONTENTS; COMPARATIVE SUMMARY TABLE OF REQUIREMENTS; I. DEFINITION OF PRODUCE; II. PROVISIONS CONCERNING QUALITY; III. PROVISIONS CONCERNING SIZING; IV. PROVISIONS CONCERNING TOLERANCES; V. PROVISIONS CONCERNING PRESENTATION; VI. PROVISIONS CONCERNING MARKING; ANNEX EXHAUSTIVE LIST OF SMALL-BERRY VARIETIES