Supermarkets and the meat supply chain the economic impact of food retail on farmers, processors and consumers
This volume examines developments in the food economy, focusing on the economic impacts of increasing retailer concentration on consumers, processors and farmers. The document estimates retail market power and assesses price transmission in the beef, pork and poultry supply chains of Canada, the Cze...
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| Format: | eBook |
| Language: | Inglés |
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Paris :
OECD
c2006.
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| See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009705125306719 |
