Global meat the social and environmental consequences of the expanding meat industry

The growth of the global meat industry and the implications for climate change, food insecurity, workers' rights, the treatment of animals, and other issues. Global meat production and consumption have risen sharply and steadily over the past five decades, with per capita meat consumption almos...

Descripción completa

Detalles Bibliográficos
Otros Autores: Winders, William, 1971- editor (editor), Ransom, Elizabeth (Elizabeth P.), editor
Formato: Libro electrónico
Idioma:Inglés
Publicado: Cambridge : The MIT Press 2019.
Colección:Food, health, and the environment.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009654547306719

Ejemplares similares