Krezhova, D., & Krezhova, D. (2011). Recent Trends for Enhancing the Diversity and Quality of Soybean Products. IntechOpen.
Cita Chicago Style (17a ed.)Krezhova, Dora, y Dora Krezhova. Recent Trends for Enhancing the Diversity and Quality of Soybean Products. Rijeka: IntechOpen, 2011.
Cita MLA (9a ed.)Krezhova, Dora, y Dora Krezhova. Recent Trends for Enhancing the Diversity and Quality of Soybean Products. IntechOpen, 2011.
Precaución: Estas citas no son 100% exactas.