Rice Improvement : Physiological, Molecular Breeding and Genetic Perspectives

Rice Improvement Physiological, Molecular Breeding and Genetic Perspectives

This book is open access under a CC BY 4.0 license. By 2050, human population is expected to reach 9.7 billion. The demand for increased food production needs to be met from ever reducing resources of land, water and other environmental constraints. Rice remains the staple food source for a majority...

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Detalles Bibliográficos
Otros Autores: Ali, Jauhar (Editor), Ali, Jauhar. editor (editor), Wani, Shabir Hussain. editor
Formato: Libro electrónico
Idioma:Inglés
Publicado: Cham : Springer Nature 2021
2021.
Edición:1st ed. 2021.
Materias:
Agriculture.
Plant breeding.
Plant genetics.
Plant physiology.
Nutrition   .
Arròs
Millorament selectiu de plantes
Plant Breeding/Biotechnology.
Plant Genetics and Genomics.
Plant Physiology.
Nutrition.
Agriculture
Plant Breeding/Biotechnology
Plant Genetics and Genomics
Plant Physiology
Nutrition
Plant Biotechnology
Plant Genetics
Open Access
Rice Biotechnologies
Rice Breeding
biotic stress tolerance
abiotic stress tolerance
Submergence tolerance
Biofortification
Marker Assisted and Forward Breeding
disease resistance
CRISPR/CAS
Agricultural science
Botany & plant sciences
Biotechnology
Genetics (non-medical)
Biochemistry
Llibres electrònics
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009654122406719
Tabla de Contenidos:
  • Advances in Genetics and Breeding of Rice: An Overview
  • Strategies for Engineering Photosynthesis for Enhanced Plant Biomass Production
  • Green super rice (GSR) traits: Breeding and genetics for multiple biotic and abiotic stress tolerance in rice
  • Advances in two-line heterosis breeding in rice via the temperature-sensitive genetic male sterility system
  • Growing rice with less water: improving productivity by decreasing water demand
  • Crop establishment in direct-seeded rice: traits, physiology and genetics
  • Genetics and Breeding of Heat Tolerance in Rice
  • Genetics and Breeding of Low-temperature stress tolerance in rice
  • Arsenic stress responses and accumulation in rice
  • Molecular approaches for Disease Resistance in Rice
  • Molecular approaches for insect pest management in rice
  • Doubled Haploids in Rice improvement: Approaches, Applications and Future prospects
  • Zinc-biofortified rice: a sustainable food-based product for fighting zinc malnutrition
  • Biofortification of Rice Grains for Increased Iron Content.

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