Advance in Gluten-Free Diet

The only effective and safe treatment of celiac disease (CD) is a lifelong, strict exclusion of gluten, the so-called gluten-free diet (GFD). As a consequence, strict adherence to the GFD is highly successful and useful to achieve optimal control of symptoms in celiac patients, although, sometimes,...

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Detalles Bibliográficos
Otros Autores:	Paolo, Usai-Satta (Editor)
Formato:	Libro electrónico
Idioma:	Inglés
Publicado:	Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute 2021
Materias:	Research & information: general Biology, life sciences Food & society irritable bowel syndrome celiac disease nonceliac gluten/wheat sensitivity gluten-free diet AIDAI score amylase trypsin inhibitor non-celiac wheat sensitivity CD14 lymphocytes interleukin-1beta tumor necrosis factor-α non coeliac wheat sensitivity gluten FODMAPs functional dyspepsia Celiac disease iron deficiency without anemia dietary iron iron supplementation women refractory celiac disease remission nickel allergy allergic contact mucositis irritable bowel syndrome (IBS) low-nickel diet gluten-free products gluten containing products food composition database dietary reference intake prison diets irritable bowel disease FODMAP low FODMAP diet gluten free diet non-celiac gluten wheat sensitivity
Ver en Biblioteca Universitat Ramon Llull:	https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009653999806719