Riley, M. (2000). Managing people: A guide for managers in the hotel and catering industry (2nd ed.). Butterworth-Heinemann.
Cita Chicago Style (17a ed.)Riley, Michael. Managing People: A Guide for Managers in the Hotel and Catering Industry. 2nd ed. Oxford: Butterworth-Heinemann, 2000.
Cita MLA (9a ed.)Riley, Michael. Managing People: A Guide for Managers in the Hotel and Catering Industry. 2nd ed. Butterworth-Heinemann, 2000.
Precaución: Estas citas no son 100% exactas.