Jordan, H. (2004). Effects of omega-3 fatty acids on arrhythmogenic mechanisms in animal and isolated organ/cell culture studies. U.S. Dept. of Health and Human Services, Public Health Service, Agency for Healthcare Research and Quality.
Chicago Style (17th ed.) CitationJordan, Harmon. Effects of Omega-3 Fatty Acids on Arrhythmogenic Mechanisms in Animal and Isolated Organ/cell Culture Studies. Rockville, Md.: U.S. Dept. of Health and Human Services, Public Health Service, Agency for Healthcare Research and Quality, 2004.
MLA (9th ed.) CitationJordan, Harmon. Effects of Omega-3 Fatty Acids on Arrhythmogenic Mechanisms in Animal and Isolated Organ/cell Culture Studies. U.S. Dept. of Health and Human Services, Public Health Service, Agency for Healthcare Research and Quality, 2004.