High-energy, nutrient-dense emergency relief food product

Detalles Bibliográficos
Autor Corporativo:	Institute of Medicine (U.S.). Subcommittee on Technical Specifications for a High-Energy Emergency Relief Ration (-)
Formato:	Libro electrónico
Idioma:	Inglés
Publicado:	Washington, DC : National Academy Press c2002.
Edición:	1st ed
Materias:	Nutrition > Requirements. Emergency food supply. Food relief.
Ver en Biblioteca Universitat Ramon Llull:	https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009622331006719

Tabla de Contenidos:

""Front Matter""; ""Acknowledgments""; ""Contents""; ""Executive Summary""; ""1 Introduction""; ""2 Nutrient Content and Special Considerations""; ""3 Processing and Packaging of the Emergency Food Product""; ""4 Performance Specifications""; ""Appendix Biographical Sketches of Subcommittee Members""

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