Strategies to reduce sodium intake in the United States

Strategies to reduce sodium intake in the United States

"Reducing the intake of sodium is an important public health goal for Americans. Since the 1970s, an array of public health interventions and national dietary guidelines has sought to reduce sodium intake. However, the U.S. population still consumes more sodium than is recommended, placing indi...

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Detalles Bibliográficos
Autor principal: Institute of Medicine (U.S.).
Autor Corporativo: Institute of Medicine (U.S.). Committee on Strategies to Reduce Sodium Intake (-)
Otros Autores: Henney, Jane E., 1947- (-), Taylor, Christine Lewis, Boon, Caitlin S.
Formato: Libro electrónico
Idioma:Inglés
Publicado: Washington, DC : National Academies Press c2010.
Edición:1st ed
Materias:
Nutrition policy > United States.
Sodium in the body > United States.
Salt-free diet > United States.
Food > Sodium content > United States.
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009622319306719

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