Research methods to assess dietary intake and program participation in child day care application to the Child and Adult Care Food Program : workshop summary

"More than 16 million children in the United States live in food-insecure households where they are unable to obtain enough food to meet their needs. At the same time, a growing number of children are overweight or obese. Because of these challenges, improving child nutrition has emerged as one...

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Detalles Bibliográficos
Autor principal: Institute of Medicine (U.S.) Planning Committee on the Review of the Child and Adult Care Food Program Meal Requirements: A Workshop. (corporate author)
Autores Corporativos: Institute of Medicine (U.S.) Planning Committee on the Review of the Child and Adult Care Food Program Meal Requirements: A Workshop. Corporate Author (corporate author), Institute of Medicine (U.S.). Food and Nutrition Board (-)
Otros Autores: Pray, Leslie A. (-), Yaktine, Ann L., Moats, Sheila A.
Formato: Libro electrónico
Idioma:Inglés
Publicado: Washington, D.C. : National Academies Press 2012.
Edición:1st ed
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009622249006719
Tabla de Contenidos:
  • ""Front Matter""; ""Reviewers""; ""Contents""; ""1 Introduction""; ""2 Alignment of Young Children's Dietary Intake with Current Dietary Guidance""; ""3 Barriers and Facilitators to Providing Meals and Snacks that Align with the Current Dietary Guidance""; ""4 Evaluating Program Access and Participation Trends""; ""5 Moving Forward""; ""Appendix A: Workshop Agenda""; ""Appendix B: Biographical Sketches of Moderators and Speakers""; ""Appendix C: Workshop Attendees""; ""Appendix D: Abbreviations and Acronyms""