Dietary reference intakes for sodium and potassium

Dietary reference intakes for sodium and potassium

The committee was charged to review the available evidence and to update the current DRIs for sodium and potassium. In 2005, the evidence supported an Adequate Intake (AI) for both nutrients, and a Tolerable Upper Intake Level (UL) only for sodium. In addition, we were asked to consider adding, if r...

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Detalles Bibliográficos
Autor principal: National Academies of Sciences, Engineering, and Medicine (-)
Autores Corporativos: National Academies of Sciences, Engineering, and Medicine (U.S.). Committee to Review the Dietary Reference Intakes for Sodium and Potassium, author (author), National Academies of Sciences, Engineering, and Medicine (U.S.). Food and Nutrition Board, issuing body (issuing body), National Academies Press (U.S.), printer (printer)
Otros Autores: Stallings, Virginia A., editor (editor), Harrison, Meghan, editor, Oria, Maria, editor
Formato: Libro electrónico
Idioma:Inglés
Publicado: Washington, District of Columbia : The National Academies Press [2019]
Materias:
Cardiovascular system > Diseases.
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009622163806719
Tabla de Contenidos:
  • Summary
  • Introduction
  • Applying the "Guiding Principles Report"
  • Methodological considerations
  • Potassium : dietary reference intakes for adequacy
  • Potassium : dietary reference intakes for toxicity
  • Potassium : dietary reference intakes based on chronic disease
  • Potassium dietary reference intakes: risk characterization and special considerations for public health
  • Sodium : dietary reference intakes for adequacy
  • Sodium : dietary reference intakes for toxicity
  • Dietary reference intakes based on chronic disease
  • Sodium dietary reference intakes : risk characterization and special considerations for public health
  • Knowledge gaps and future directions
  • Appendixes

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