Review of the methodology proposed by the Food Safety and Inspection Service for risk-based surveillance of in-commerce activities : a letter report

Review of the methodology proposed by the Food Safety and Inspection Service for risk-based surveillance of in-commerce activities a letter report

Bibliographic Details
Main Author: National Research Council (U.S.) (author)
Corporate Author: National Research Council (U.S.), author (author)
Format: eBook
Language:Inglés
Published: Washington : National Academies Press 2009.
Subjects:
United States. > Food Safety and Inspection Service.
Food > Safety measures.
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009622063406719
Description
Physical Description:1 online resource (ix, 21 pages) : illustrations

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