Cita APA (7a ed.)

National Research Council (U.S.). Board on Agriculture and Natural Resources, issuing body, Institute of Medicine (U.S.). Food and Nutrition Board, issuing body, Institute of Medicine (U.S.). Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, issuing body, Nesheim, M. C., Oria, M., & Yih, P. T. (2015). A framework for assessing the effects of the food system. The National Academies Press.

Cita Chicago Style (17a ed.)

National Research Council (U.S.). Board on Agriculture and Natural Resources, issuing body, issuing body Institute of Medicine (U.S.). Food and Nutrition Board, Environmental Institute of Medicine (U.S.). Committee on a Framework for Assessing the Health, Malden C. Nesheim, Maria Oria, y Peggy Tsai Yih. A Framework for Assessing the Effects of the Food System. Washington, District of Columbia: The National Academies Press, 2015.

Cita MLA (9a ed.)

National Research Council (U.S.). Board on Agriculture and Natural Resources, issuing body, et al. A Framework for Assessing the Effects of the Food System. The National Academies Press, 2015.

Precaución: Estas citas no son 100% exactas.